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Thursday, June 25, 2009

Homemade Salsa
Serves: 3-4

A salsa dip that is good with nachos and tortillas. Homemade salsa means you can be assured that its fresh and you can control the sodium content

What You Need:
1 large white onion
2 tomatoes
½ a red chili
2 bundles of coriander
1 clove garlic
½ tbsp balsamic vinegar
½ tbsp lemon juice
Salt & Pepper to taste

Optional:1 tbsp of Tabasco if you like it spicier

Preparation:
Dice onion and tomatoes
Chopped finely chili and coriander
Grate or mince the garlic
Combine all ingredients together stir well. Leave it for 15 mins for the flavors to mix together.
Refrigerate it if not using immediately

Labels: Finger Food and Appetisers, Greens

♥ Yummylicious ♥ 11:41 PM

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